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News & Press: Industry News

National Restaurant Association Calls for Applications for 2016 Kitchen Innovations Awards

Friday, September 18, 2015  
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The National Restaurant Association is now accepting applications for the 2016 Kitchen Innovations Awards. Now in its 12th year, the KI Awards program recognizes and celebrates meaningful advancements in foodservice equipment and technology. Recipients of the 2016 KI Awards will be featured in the popular Kitchen Innovations Pavilion at NRA Show 2016, to be held May 21-24 at Chicago's McCormick Place.

"The KI Award has helped IceZone® to be the success that we knew it would become, and it has helped us reach that level much faster than we ever imagined," said Adam Anthony, Chief Operating Officer for BioZone Scientific International, Inc. and manufacturer of IceZone, which received a Kitchen Innovations Award. "At the NRA Show...our team met with dozens of interested contacts from the largest restaurant chains in the world, many of whom we had unsuccessfully reached out to previously. IceZone® sales have more than quadrupled since IceZone® received the KI Award during the NRA Show."

Suppliers can apply for a KI Award at Restaurant.org/Show/KI. KI Award recipients enjoy exclusive benefits including publicity though the NRA's media relations efforts, listings in NRA Show marketing and promotional materials, placement on the NRA Show website, and featured placement on the NRA Show floor in the Kitchen Innovations Pavilion where thousands of operators, dealers, consultants and media professionals can demo the products over the course of four days.


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