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Carmel: ServSafe Food Manager Class & Examination

Carmel: ServSafe Food Manager Class & Examination

Monday, August 22, 2022
8:30 AM - 3:30 PM (EDT)

Event Details

This 1-day course includes instruction, book & exam. Meets Indiana Food Manager certification requirements.

Registration: 8:00 AM – 8:30 AM

Training: 8:30 AM – 3:30 PM

Exam: 3:30 PM

Please wear a mask.

For More Information:

Indiana Restaurant & Lodging Association Logo 200 S. Meridian St., Suite 350
Indianapolis, IN 46225
317.673.4211